WELCOME!
Hi there! Thank you for visiting wine-sense online. We hope to be as interactive, passionate, and knowledgeable on this website as we are in person.
Our approach is simple. We keep the seasons in mind and pair to the foods we’re cooking with at each time of year. OK, so we might be over-thinking a bit. But that’s why you love us!
If you’ve shopped in the store, you know our wines move fast and the selection changes often. So be sure to check back frequently for latest finds, our new obsessions, and recently allocated bottles. We’ll also share upcoming events and sales so, you can grab them while they’re in stock. – Samanta
WS•Essentials
SPRING SOIRÉE | 2026
Every spring, we eagerly anticipate the chance to taste and share our latest rosé allocation. This year, we couldn’t help but also include some delightful spring whites. Our wine representatives are excited to meet with you and share insights about each production. Every bottle carries a unique story, and each story is brought to life by a dedicated producer. So, come by, savor the flavors, and enjoy the experience. And remember to bring your sunscreen!
What’s on our tasting table: Provence, Rhone, Costiere De Nimes, Liguria, Sancerre, Gavi…and so much more
Wine and Stuff
Wine Dinner | Exploring Sicily
Join us for another delightful dinner at Bistro 5 as we celebrate the soils of Sicily, where breathtaking scenery showcases nature at its fine. Think Alpine vegetation, rugged bush vines, stunning stone terraces, dark volcanic soil, and an expansive sky that seems to stretch forever. The evening will feature exquisite wines from Ragusa and Mt. Etna. Together with our friends Emily Carr and Chef Vittorio Ettore, we’ll share our deep passion for this remarkable wine-producing country. Book your seat here.
Let’s have dinner, it’s been a while!
MAY Club•WS | mx
The Club is available for pickup as of Thursday, May 7th.
BARDOLINO
A blend of Corvina and Rondinella. The Piccoli family has cultivated vineyards in Veneto since 1600, facing challenges such as the phylloxera crisis, which led one brother to become… to learn more, join our club!
Food Pairings: Smashed Avocado-Chicken Burgers
Rhone BLEND
A blend of Syrah and Grenache Noir. The Chateau was established in 1942 and is a top-quality estate in Nimes, steeped in history. The Chateau itself was built in 1753, and at the same time, the first wines were planted… to learn more, join our club!
Pairings: Tomato Basil Chicken Breasts
White Rioja
A blend of Viura, Verdejo, and Sauvignon Blanc. El Coto de Rioja began with the inauguration of its facilities in Oyón, Álava, where the team started to take shape. The management team was assembled under the leadership of the visionary founder, Eduardo Santos-Ruiz... to learn more, join our club!
Food Pairings: Salmon and Cherry Tomato Curry
Languedoc Rosé
Mainly Syrah, Grenache, Cinsault, Mourvèdre. “In Southern France, bordering the Mediterranean Sea, extends the most ancient and the largest vineyard of our country: the Languedoc-Roussillon. It offers a wide variety of terroirs… to learn more, join our club!
Food Pairings: Laksa Noodle Salad (see included recipe)
GIFT BASKETS – THREE WAYS
We have three baskets to offer with some goodies inside. Elegantly wrapped and ready to gift.
• Bottle of red or white wine
• Notebook – wine-sense journal
• Stemless glasses – two
• Extra virgin olive oil
Basket combinations will vary according to price level:
• $65
• $85
• $120